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Recipes For Chardonnay

Looking for an opportunity to open this delightful bottle of Chardonnay you got your hands on? Here is a collection of my favorite vegetarian recipes to go with it.

fluffy coconut rice in a black skillet.

Coconut Rice

gougères on a marble surface with one gougère cut in half.

The BEST Gougères (French Cheese Puffs)

cheese tortellini in a white skillet with a fork.

Cheese Tortellini With Spinach And Creamy Wine Sauce

golden Pommes Anna on a slate plate.

Pommes Anna

two shirred eggs with crusty bread.

French Shirred Eggs “Oeufs En Cocotte”

baked brie with a slice of sourdough bread.

Garlic, Pine Nuts and Fresh Herbs Baked Brie

slice of parmigiana bianca on a blue plate.

Cheesy Zucchini Parmigiana (Parmigiana Bianca)

Gnudi with sage and butter in an iron dish.

Gnudi (Spinach Ricotta Dumplings) with Sage Butter

truffle pasta on a white plate.

Truffle Tagliolini

Béchamel sauce in a copper saucepan with a ladle.

Creamy Béchamel Sauce

Two poached eggs in a cheesy sauce.

Poached Eggs in Cheese Sauce (French Way)

cheese soufflé in a mould with a spoon.

The Lightest Cheese Soufflé

A slice of potato pie on a plate with cream and the rest of the potato pie on the side

French Potato Herb Pie

béchamel cheese toasts on a tray

Oven Baked Cheese Béchamel Toast

Crispy gnocchi with creamy morel sauce in a bowl.

Crispy Gnocchi in Morel Sauce

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