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Recipes For Sangiovese
Sangiovese, the star grape of Tuscan wines, is one you should definitely have on your must-know list. With its lively acidity, bright fruitiness, and a hint of dried herbs, it’s made for bold pairings. Try it with the cheesy indulgence of Gnocchi alla Sorrentina or the delicate, melt-in-your-mouth goodness of Gnudi (Spinach Ricotta Dumplings) for an unforgettable pairing.